URBAN STACK

Urban Stack, located in the old Southern Railway passenger baggage building, serves upscale burgers and features a bourbon bar. Urban Stack takes pride in our community and region. We work with local farmers and vendors for the absolute best quality of meats and ingredients available. We have specifically chosen a wide variety of meats that are either all-natural, organic, grass fed, free-range or from sustainable and humane farms. We are committed to freshness, quality and homemade goods. We love our city and are proud to say we own and operate one of the most sustainable and environmentally friendly businesses in town.

ADDRESS
12 West 13th Street
Chattanooga, TN
37402
423.475.5350

HOURS
Sunday - Thursday 11a-10p
Friday - Saturday 11a-11p

Kate Lee

OPERATING PARTNER

Kate is a Nashville Native, but a Chattanooga local of 10 years.  When she's not at the Stack, you can find her painting, doing yoga, or kissing her cats' heads.  Her self care comes in forms of art, tattoos, and rage room therapy.  Her biggest accolades have been 3rd, 4th, and 5th grade Spelling Bee champ, Dance Camp headstand reigning champ, and JumpRope for Heart hula hoop champ.  

Eliza Morrow

GENERAL MANAGER

Eliza is much like a tumbleweed, she's lived in 4 different states and 12 different cities. When she's not walking around like a Lego at Urban Stack, she's reading, doing hair, and exploring Chattanooga. She is a hard working, single mother to a hamster named Squishy, who is her pride and joy. Her greatest philosophy for work is that there can be no bad shift if people are laughing!

Leo Sanchez

KITCHEN MANAGER

Leo moved to Houston, Texas from Mexico City, Mexico when he was 17 years old. He made his way over to Chattanooga, TN, when he was 27. It was then that he started his career as Kitchen Manager. When he's not making the best burgers in town, he likes to work out at the gym and spend time with his family. He is a dog dad of Casey and KayKay, a loving uncle, a die-hard Braves fan, and a fishing expert.